John Boos
John Boos Block Classic Maple Wood Edge Grain Cutting Board, 18x12x1.5
Hard maple is gentle on knife edges compared to bamboo or glass
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By SuperKitchenTools Editorial Team · Updated March 2026
Sonder Los Angeles
The Sonder Los Angeles Large Teak Wood Charcuterie Cutting Board with Juice Groove earns a strong recommendation thanks to doubles as a stunning serving board for cheese and charcuterie. The main caveat is that size varies slightly with natural wood — may not match listed dimensions exactly, so keep that in mind before buying. Overall, it delivers excellent value within its price range and is a well-rounded pick for most home cooks.
| Dimensions | 17 x 13 x 1.25 inches |
| Material | Plantation teak |
| Features | Juice groove, hanging hole |
| Weight | 4.8 lbs |
Doubles as a stunning serving board for cheese and charcuterie
This is one of the standout qualities that sets the Sonder Los Angeles Large Teak Wood Charcuterie Cutting Board with Juice Groove apart from similarly priced competitors.
Teak requires less maintenance than maple while offering similar durability
This is one of the standout qualities that sets the Sonder Los Angeles Large Teak Wood Charcuterie Cutting Board with Juice Groove apart from similarly priced competitors.
Hanging hole is a genuine convenience for small kitchens
This is one of the standout qualities that sets the Sonder Los Angeles Large Teak Wood Charcuterie Cutting Board with Juice Groove apart from similarly priced competitors.
Size varies slightly with natural wood — may not match listed dimensions exactly
Worth knowing before you buy — though for most users this won't be a dealbreaker given the overall quality.
Juice groove side limits flat cutting surface area
Worth knowing before you buy — though for most users this won't be a dealbreaker given the overall quality.
Ideal for home cooks who use cutting boards regularly and want doubles as a stunning serving board for cheese and charcuterie without paying a premium price. The Sonder Los Angeles Large Teak Wood Charcuterie Cutting Board with Juice Groove sits in the sweet spot where quality and value intersect — you get thick 1.25-inch natural teak wood with live-edge aesthetic at a price that justifies the investment for anyone who cooks more than a few times a week. Not the choice for professionals, but perfect for the serious home cook.
John Boos
Hard maple is gentle on knife edges compared to bamboo or glass
OXO
Dishwasher-safe — genuine convenience for food safety conscious cooks
TeakHaus
Teak's natural oils mean less maintenance conditioning than maple or walnut